confession: i had never tried sushi before this weekend.
i was copycat from a young age. if my brother didn't like nuts or raisins, i didn't either. if he didn't like sushi (before he lived in japan, that is), i didn't either. cop-out.
sushi is trendy, too. it's like ipods three years ago, organic grocery stores, or going green. but i secretly wanted in on the trend. so we went. with seasoned vets, of course -- marcus and megan.
and i liked it. even though i did the baby stuff, like deep-fried on the outside, i liked it a lot.
the fish eggs weren't as bad as i thought. i think we'll be going back soon...
i was copycat from a young age. if my brother didn't like nuts or raisins, i didn't either. if he didn't like sushi (before he lived in japan, that is), i didn't either. cop-out.
sushi is trendy, too. it's like ipods three years ago, organic grocery stores, or going green. but i secretly wanted in on the trend. so we went. with seasoned vets, of course -- marcus and megan.
and i liked it. even though i did the baby stuff, like deep-fried on the outside, i liked it a lot.
the fish eggs weren't as bad as i thought. i think we'll be going back soon...
i'm so proud of you!
ReplyDeleteJess, I cannot believe you haven't! You seem like you'd be a seasoned sushi pro to me.
ReplyDeleteMitch and I love it and we have some favorite spots in SLC. Call us if you ever wanna go!
Mmmm sushi, if you ever crave it again, i'm in. My favorite food!! I can't believe this was your first time, crazy!
ReplyDelete